Our Menus

Desserts

All Desserts are $11

Tiramisu

Our sought after classic. Garnished with toasted almonds, chocolate & caramel sauce

Crème Brûlée

Baked vanilla custard with a beautifully caramelised sugar top, just waiting to be cracked

Limoncello White Chocolate Cheesecake

Lemon & white chocolate cheesecake topped with our in-house made Limoncello sauce

New York Cheesecake

Topped with berry compote & a mix of our assorted sauces

Gelato Sundae

Layered with berry compote, chocolate, caramel & cookie wafer. Please ask your server for available flavours – sorbetto option available

Chocolate Lava Cake

Molten centre flooding with chocolate & topped with vanilla bean gelato

Specialty Coffees

All Specialty Coffees are 1oz B52 – All $12

B52

Bailey’s Irish Cream, Kahlua & Grand Marnier

Irish

Jameisons Irish Whiskey & Kahlua

Spanish

Fundaor Brandy & Kahlua

Monté Cristo

Kahlua & Grand Marnier

Café Correto

Sambucca & espresso

Werthers

Bailey’s Irish Cream & Butter Ripple Schnapps

Blueberry Tea

Grand Marnier, Amaretto & hot tea

Cappuccino $4.50

Latte $4.50

Americano $3.25

Espresso $3.25

All of our coffees are made with Nespresso coffee & can be caffeinated or decaffeinated

Antipasto

Bruschetta $15

Basil oil toasted crostinis, marinated cherry tomatoes, topped with parmesan & balsamic glaze

Baked Brie & Roasted Garlic $19

Served with basil oil crostinis & local preserves

Cozze Classiche $18

Mussels in our signature sauces; IK original soy-ginger sauce, classic white wine & garlic or a coconut curry sauce

Hot Antipasti Dip $17

Our new feta, roasted red pepper & artichoke dip, baked & topped with kalamata olives & fresh basil.

Gambero Saltato $18

Creamy Sambucca prawns with mushrooms, onions & fresh tomatoes. Or our in-house made Limoncello sauce

Crab Cakes $19

3 large crab cakes with a chilli-lime aioli

Insalata

Add chicken or prawns $9

Cesare Full $15 Side $11

Crisp romaine with our in-house made roasted garlic caesar dressing topped with shaved parmesan,

croutons & lemon

Della Casa Full $16 Side $11

Diced red onions, balsamic vinaigrette, goat cheese & sun-dried tomatoes .

Caprese Full $19 Side $12

Marinated colourful baby gem tomatoes, bocconcini, basil oil & balsamic glaze

Secondi Piatti

Parmigiana de Pollo $29

Our classic in-house made chicken parmigiana on a bed of spaghetti bolognese & vegetable trio

Costana Annerita $45

11oz. Blackened ribeye on our roasted garlic mashed potatoes & vegetable trio. Topped with a delectable cajun cream sauce

Porchetta della Casa $31

Slow roasted, in-house sliced porchetta with a side of herbed vegetables & roasted garlic mashed potatoes

Capesante e Gamberi

Risotto al Salmone $29

BC local & sustainable Kuterra Salmon on a bed of lemon-dill risotto & vegetable trio

Primo – All Pastas can be made with Risotto as a substitute

Add chicken, sausage, prawns or meatballs $9, split $2.50, garlic bread $3

All pasta finished with cheese. Baked pasta with a two cheese blend $5, Gluten-free pasta $2.50

Sicillian Primavera Spaghetti $22

Mushrooms, olives, feta, fresh tomatoes & a variety of vegetables tossed in a white wine & butter sauce – Aglio e Olio.

Gnocchi alla Crema di Gorgonzola $22

Lightly fried gnocchi in Gorgonzola cream sauce

Feta Feta Linguine $24

Broccoli, spinach, onions & roasted garlic topped with pine nuts, a light feta cream sauce on a bed of linguine.

Capesante e Gamberi $27

Prawns, scallops, onions, mushrooms & peas in a Sambucca cream sauce. Finished with fresh tomatoes.

Carbonara Linguine $24

Fresh cracked pepper, maple bacon, egg & peas with a touch of cream.

Chicken Alfredo Rigatoni $23

A delicious mushroom, parmesan & garlic-cream sauce.

Spaghetti e Polpette $23

Traditional spaghetti bolognese with our house-made meatballs.

Ravioli di Pollo al Pesto $25

Tender morsels of chicken & ravioli tossed in a pesto cream sauce.

Rigatoni alla Farouk $22

A variety of veggies all tossed in our new & improved coconut curry sauce. Topped with cashews.

Rigatoni Salcissia al Limone $24

Spiced Italian sausage, spinach, onions, capers, cherry tomatoes, artichokes & goat cheese in a lemon-garlic white wine sauce.

Lasagna $25

Layers upon layers of ricotta & cottage cheese, bolognese, spinach & of course pasta.

Jambalaya Orzo $26

Penne, prawns, shrimp, Italian sausage, chicken & mushrooms in a spicy blush sauce.

Rosato Pescatore Linguine $28

Prawns, shrimp, scallops, clams & mussels tossed in your choice of marinara, cream or blush sauce.

Ladies Night

Thursdays 4pm to 9pm

A Night Out Dedicated to The Ladies

Different Features Every Week

$10 Featured Appies

$10 Featured Martinis

$10 6oz. Glass of Featured Red or White Wines

Lunch Menu

served from 11:30am until 2pm Wednesday-Friday

Gluten free pasta substitution $2.50

Chefs Soup of the Day $9

Served with focaccia bread

Meatball Sub $16

Served with salad or soup

Margherita Flatbread $14

Lunch Mussel $15

Add salad or soup $3

Lunch Lasagna $15

Add salad or soup $3

Pesto Chicken flatbread $16

Beef Dip $17

Served with salad or soup

Spaghetti & Meatballs $15

Add salad or soup $3

Maple Bacon BLT $16

Served with soup or salad

Curry Chicken Rice Bowl $15

Chicken Caesar Salad $15

Sub Prawns $3

Jambalaya Penne $23

Feta Feta Linguine Full size $22

Pesto Chicken Ravioli $22

Chicken & Italian Sausage Full size $22

Pescatore Linguine $25

Add Ons

2-piece garlic toast $2.5

4-piece crostini $4